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A staple breakfast drink for Spaniards, Spanish Latte is an amazing espresso based drink.
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It is also known as Cafe con Leche and is traditionally made with scalded milk.
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This yummy coffee is typically sweeter than other lattes. However, a strong shot of espresso balances it nicely and gives a perfect flavour.
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As the name suggests, Spanish Latte was originated in Spain and is also popular for have condensed milk as an ingredient.
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Here’s how you can make it at home:
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1. Use an espresso machine and brew a shot of espresso.
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2. In a separate container, mix an equal amount of sweetened condensed milk and hot water to create a creamy syrup.
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3. Pour the condensed milk mixture into the espresso shot and stir to combine.
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4. Serve in a small glass or cup.
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