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Italians invented the coffee drink known as a macchiato, which translates to ‘stained’ or ‘marked’.
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A small amount of milk was traditionally poured over a shot of espresso to make a macchiato, leaving an espresso ‘stain’
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People who preferred a stronger and less milky coffee experience frequently opted for it.
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Here’s how you can make it at home:
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1. Use an espresso maker or a moka pot to brew a shot of espresso.
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2. Heat some milk and whisk it until it's frothy.
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3. Pour the shot of espresso into a small cup or glass.
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4. Gently spoon a dollop of the frothed milk on top of the espresso, creating a stain or mark on the surface.
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Enjoy your homemade macchiato!
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