Kumkum Actor Juhi Parmar Eats Tendli Rice At least 3 Times A Week; Recipe Inside| Curly Tales

Credits: juhiparmar/ Instagram

Juhi Parmar's Fave Recipe

Kumkum actor Juhi Parmar found a delicious Tendli Rice recipe online and she shared it on Instagram. The actor eats this three times a week. 

Credits: juhiparmar/ Instagram

Ingredients 

-Tendli (Ivy gourd) (chopped) -Potatoes (chopped) -Green chillies (slit) -Oil -1 medium-sized onion -2-3 garlic cloves -Tamarind -Cumin seeds -Coriander seeds -Red chilli powder - Cooked rice (can use leftover rice)

Credits: juhiparmar/ Instagram

Step 1 

First, roast sliced tinde, chopped potatoes and slit green chillies in a kadai with little oil on medium heat. Season with salt. 

Credits: juhiparmar/ Instagram

In a blender add, chopped onion, garlic cloves, tamarind, cumin seeds, coriander seeds, red chilli powder, Add little water and make a paste. 

Credits: juhiparmar/ Instagram

Step 2 

Add this paste along with little water from the paste into the kadai with tinde and potatoes. 

Credits: juhiparmar/ Instagram

Step 3

Then, add cooked rice into this kadai. 

Credits: juhiparmar/ Instagram

Step 4

Give it a good mix and enjoy your celeb-approved Tendli Rice hot just like Juhi Parmar. 

Credits: juhiparmar/ Instagram

Step 5

Will you make and eat Tendli Rice like Juhi Parmar?

Credits: juhiparmar/ Instagram