Love Restaurant-Style Sirka Pyaaz? Chef Kunal Kapur Shares A Recipe To Make Pickled Onions

Image Courtesy: Instagram/ Kunal Kapur (@chefkunal)

Tastes Yum!

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Chef's Recipe

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Ingredients:

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Here's The Recipe:

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Here's The Recipe:

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Here's The Recipe:

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[{"selector":"#anim-9f450863-7347-47d9-bc00-a395710b8449","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e70ebb8b-cf1e-4a66-af16-96b30b9b7b23 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Transfer sirka pyaaz to a glass container to store it. Relish it with your favourite dishes. Image Courtesy: Instagram/ Kunal Kapur (@chefkunal)