Love To Eat Dosas? Cook Chef Aruna Vijay's Andhra Style Karam Dosa Preparation; Recipe Inside

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Special Dosa Recipe

[{"selector":"#anim-b9aff64a-c9b4-46ac-b677-c06ccefacaa0","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4f9b15a2-532e-4667-9330-fb6cad120b69","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7bf08ec7-93db-471c-8c15-3d6b193ebf80 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] If you are bored of eating the same basic plain dosas and masala dosas, it's time to add some spices. Here's a special recipe for Andhra-style Karam Dosa shared by Chef Aruna Vijay. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Ingredients:

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Follow These Steps:

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Follow These Steps:

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Follow These Steps:

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Follow These Steps:

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[{"selector":"#anim-5d72182d-4cfe-42db-865b-4f2ea73891b7","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9f7b85f6-be6e-4b9c-accd-6784c59a092e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Relish the yummiest Andhra-style karam dosa with coconut chutney. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)