Make Spongy Melt-In-Your-Mouth Milk Cakes At Home In A Jiffy; Recipe Inside 

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Easy Milk Cake Recipe 

Food recipes handle on Instagram Cooking Recipe shared a fun recipe for soft, spongey Milk Cake. 

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Ingredients 

- 50 g of corn starch - 35g of white sugar - 500 ml of milk -2 egg yolks

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Step 1 

First, add the egg yolks, corn starch and white sugar into a bowl with milk and mix it well. 

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Pour this mixture into a pot and keep stirring it well until it thickens. 

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Step 2

Once it has a thick and custardy texture, pour it into a glass bowl to cool and set.

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Step 3

Demould the milk cake and cut it into cubes. 

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Step 4

Coat the pieces with coconut shavings and your Milk Cake is ready. 

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Step 5

When are you making this  Milk Cake? 

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