Make This Easy Smoked Chicken Cheese Kebabs In Just 5 Steps 

Credits: cyras.photo.stop/ Instagram

Smoked Chicken Cheese Kebab

[{"selector":"#anim-89662a9f-7849-4dd6-a315-d30ece460fa8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-4.787101319275396%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Follow this super simple recipe to make these cheesy smoked kebab which get ready quickly. Credits: cyras.photo.stop/ Instagram

Ingredients

[{"selector":"#anim-ee1449d2-cf8b-4784-98f2-29738d534f79 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-8.148655124533722%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] -Chicken mince 500g -Onion 1 small choped -Fresh Coriander 2-3 tbsp -Green Chilies 2 chopped -Bread Slice 1 -Ginger Garlic paste 1 tbsp -Mozerella Cheese -Oil for frying -Coal 1 small piece -Spices: 1 tsp each of salt, chicken powder, red chili, chili flakes, black pepper, coriander & cumin. Credits: cyras.photo.stop/ Instagram

Step 1

[{"selector":"#anim-3f9c184f-78a3-40d5-bb56-b930b437cbfd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-11.969339391872941%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Add chicken mince , coriander, onion, green chilies, ginger garlic paste, bread slice & all the mentioned spices in a chopper. Turn it on until well combined & minced. Credits: cyras.photo.stop/ Instagram

Step 2

[{"selector":"#anim-c4e3b772-62c3-40da-a127-12ac8d8bdbce [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-16.70918347146202%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Burn a piece of coal until red. Take out chicken mince & spread in a dish. Credits: cyras.photo.stop/ Instagram

Step 3

[{"selector":"#anim-fa236bf4-659b-48c7-9521-66e3dcbe0e9c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Put a piece of foil. Put burning coal. Add some oil & cover for 2 minutes. Credits: cyras.photo.stop/ Instagram

Step 4

[{"selector":"#anim-9ab78be7-849b-4b99-b8b7-74b7bfeabb5f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-16.601562297339562%, 0, 0) translate(0%, 0%) scale(1)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Now uncover. Apply oil on hands. Take a small ball of mince. Credits: cyras.photo.stop/ Instagram

Step 5

[{"selector":"#anim-5f380780-4772-450e-a8ad-140020b12d85 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-14.858011957145179%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Add mozzarella cheese and make kebabs. You may freeze or shallow fry until golden brown. Credits: cyras.photo.stop/ Instagram

Freeze For Later

[{"selector":"#anim-03cacba2-8923-4a46-8ecb-6f81bed0df41 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-17.94535908693081%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] These tasty kebabs can be frozen to be used later. Credits: cyras.photo.stop/ Instagram

[{"selector":"#anim-f89b60d2-3219-43d5-b439-1391fc88a32a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.412347302555386%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] When will you try making these cheesy smoked kebab? Credits: cyras.photo.stop/ Instagram