MasterChef Australia's Depinder Chhibber Has An Almond Croissant Recipe That's Perfect For Hi-Tea

Credits: depinder_/ Instagram

Easy Almond Croissant Recipe

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Ingredients

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

[{"selector":"#anim-9210a545-71f0-459c-ba73-ccc47ee3f432","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dca85900-8554-40e8-97ad-ff18c5158988","keyframes":{"transform":["translate3d(0px, 202.33916%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the almond mix on top of the croissant and garnish with almonds. Bake this at 180C for 15 minutes. Your Almond Croissant is ready. Credits: depinder_/ Instagram

When will you make this croissant?

Credits: depinder_/ Instagram