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On September 26, the National Dumpling Day is celebrated every year. Dumpling lovers, are you excited to make some chicken dumplings at home?
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No matter if you are a beginner, we have a simple recipe for you to start with. You just need some patience and a little bit of practice to make delicious dumplings.
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1. Wash chicken breasts properly and mince them nicely. Now take a pan and add the chicken, basil, salt, black pepper, minced ginger, chopped scallions, and some dark soy sauce. Make sure you cook in low heat.
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2. To make the coating of dumplings, knead flour with some salt, an egg, and water. 3. Now roll dough balls into fine circular sheets and fill them with the chicken mixture.
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4. Now take a steamer, put the dumplings, and let them steam for about 10-15 minutes.
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Relish the deliciousness with your favourite accompaniments.
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Are you going to make chicken dumplings at home this National Dumplings Day?
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