Recipe: Easy Way To Make The Middle Eastern Flat Bread, Manakish

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A traditional Middle Eastern flatbread enjoyed for breakfast or a snack.

Manakish or Manakeesh

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All-purpose flour, yeast, salt, sugar, olive oil, water and toppings of your choice.

Ingredients

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Mix dry yeast, sugar, salt and warm water and let it froth.

Step 1

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Add the wet mixture in all-purpose flour, knead it and let it rest.

Step 2

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Flatten it out in a round or oval shape.

Step 3

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Add toppings of your choice like cheese, Zaatar or Olive.

Step 4

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Bake it till golden and crispy and serve it warm.

Step 5

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This light snack is enjoyed by many countries in the Middle East. 

Pic Creds: Canva