Recipe: Here’s How You Can Make A Tantalising Paan G&T!

Image Courtesy: Saloni Kukreja/ Instagram

Ingredients

[{"selector":"#anim-cc8c753f-d9ce-4fcf-a3dd-1b93c00e8076 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-aa113b6f-128e-4325-836b-52f607bb1db4","keyframes":{"transform":["translate3d(-123.48755%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8a63f1cf-a8e3-4226-8465-58dfb938ef03","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-08983a15-29bc-4695-aeee-522fb8e28a78","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-aa401f10-61be-4638-b754-f83c587228b1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Courtesy: Saloni Kukreja/ Instagram Paan Leaves, Gulkand, Saunf, Sugar Syrup, Ice, Gin, Tonic Water, Lime Juice And Nutmeg.

Step 1

[{"selector":"#anim-d1d5231a-c183-41e5-9427-ca312385db5f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-670853e2-37c4-40c7-b836-b8045cbd6ed6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d2c9405-83fc-48af-a87d-62bb06586dc1","keyframes":{"transform":["translate3d(-128.13689%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9759c327-b7e6-4c35-8dd5-580f7d343719","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78e8c635-b59e-49c6-a46f-280cadd1ae61","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Courtesy: Saloni Kukreja/ Instagram Start by blanching paan leaves and then adding them to a blender.

Step 2

[{"selector":"#anim-f9f22408-95ee-4573-b3b9-af866790ee85 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c343bb50-3df6-4e8c-aa4f-3e771fc86269","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-79ae08a2-da87-4c05-bd87-14dcfde878b9","keyframes":{"transform":["translate3d(-122.61484%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-62f5cb06-8547-4f18-b8ff-fc7ed43881f8","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-517f3a2c-e120-4e30-8848-4f1102e717f8","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Courtesy: Saloni Kukreja/ Instagram Now, add saunf, gulkand, sugar syrup to the blender and make a smooth paste.

Step 3

[{"selector":"#anim-a4abcd30-479e-40c4-88d0-c891dcdfb171 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0154f275-7164-4df9-8603-aeb28dfd4af8","keyframes":{"transform":["translate3d(-130.07813%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-97b3e494-3227-41f7-a0a6-55954dc5962d","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c36c20cf-dbcb-4b57-b523-fd50c6b638bd","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-374380fb-f7bc-4c1e-85c9-99577f52ef5c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Courtesy: Saloni Kukreja/ Instagram Now, strain the mixture through a sieve and your paan syrup is ready.

Step 4

[{"selector":"#anim-720cca58-4100-4feb-8f54-baf74d24faaa [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-67307593-683b-4764-ae78-16022efbd72b","keyframes":{"transform":["translate3d(-124.54873%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e00d60a5-ac49-4a41-be8f-0882e2b8be5a","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61d8612a-5608-465b-b211-c69929784f4e","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-326dd9bf-7838-4dd8-a2ab-76f33335a5d2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Courtesy: Saloni Kukreja/ Instagram Start assembling your drink by taking ice cubes in a glass and adding paan syrup to it.

Step 5

[{"selector":"#anim-e7dda9f3-a81d-4ecc-bc00-7b8877bc8b2d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-28aa3832-402c-43e9-bda9-eab17fe0c528","keyframes":{"transform":["translate3d(-133.60655%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c92f78cc-a137-4445-bcd3-bbf3cba4411c","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-219a4ab9-ff5c-4bdb-9622-6525b541ed2d","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-136161f1-a615-41bc-9d4f-8d596d6d421b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Courtesy: Saloni Kukreja/ Instagram Then add gin and top it off with tonic water.

Step 6

[{"selector":"#anim-23e42d26-18fb-40c6-a70a-bcb0c2f5a959 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-da74ebbd-fc4f-49d1-bd23-49c4ed6d61de","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad7d344a-e697-4c6f-934a-44ba1104d1bf","keyframes":{"transform":["translate3d(-144.09091%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-89b543aa-ec1b-4a22-98d2-d0b64a8248d1","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e9edfb9-7e98-4f53-a304-0621bae384a1","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Courtesy: Saloni Kukreja/ Instagram Add a dash of lemon juice to the drink.

Step 7

[{"selector":"#anim-176bc523-b578-4dbe-819b-fbb8cf3d6a16 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1a72d7cc-f6c3-4003-822b-33ed548aafff","keyframes":{"transform":["translate3d(-126.0223%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b6897ea-34ca-4481-80e4-4cb3c651b1ad","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7b65714b-1713-4b26-b58d-6c443e299d14","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-eedf3859-bf73-4e79-af63-5264b8864635","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Courtesy: Saloni Kukreja/ Instagram Then, grate some nutmeg and add it to the drink.

[{"selector":"#anim-dbb67dd1-1148-4e63-9d2c-9ffce6bfec24","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ef118759-e8f2-4e83-a15d-3af9074a9c1d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Garnish the drink with a paan leaf and enjoy! Image Courtesy: Saloni Kukreja/ Instagram