Recipe: Make This Delicious Walnut & Salted Caramel Cheesecake Jar For Dessert!

Image Courtesy: Saloni Kukreja/ Instagram

Image Courtesy: Saloni Kukreja/ Instagram

Ingredients

Walnuts, Dates, Salt, Cream Cheese, Hung Curd, Icing Sugar, Vanilla.

Image Courtesy: Saloni Kukreja/ Instagram

Step 1

Start by lightly roasting walnuts.

Image Courtesy: Saloni Kukreja/ Instagram

Step 2

Combine them with soft dates in a blender; if the dates are too firm, soak them in hot water for ten minutes. Add a small teaspoon of salt, pulsing the mixture until it crumbles.

Image Courtesy: Saloni Kukreja/ Instagram

Step 3

Beat together room-temperature cream cheese, hanging curd, and vanilla with an electric or hand whisk. 

Image Courtesy: Saloni Kukreja/ Instagram

Step 4

Gradually sift the powdered sugar and blend until well combined.

Image Courtesy: Saloni Kukreja/ Instagram

Step 5

Take a glass and press the crumble down into the.

Image Courtesy: Saloni Kukreja/ Instagram

Step 6

Add the cream cheese mix on top of it.

Image Courtesy: Saloni Kukreja/ Instagram

Step 7

Finally, garnish with a chocolate-dipped walnut, flaky salt, and salted caramel sauce.

Serve this Walnut & Salted Caramel Cheesecake Jar for dessert!

Image Courtesy: Saloni Kukreja/ Instagram