Recipe: Quick & Easy Steps To Make Healthy Rajgira Halwa This Festive Season

Image Courtesy: Chef Kunal Kapur/ Instagram

Ingredients

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Step 1

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Step 2

[{"selector":"#anim-30438974-0c00-4d4d-8f55-a6a927798fa7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-503c4618-082b-4a5a-b13d-879036476a0a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-51c8c591-cea2-42dc-9594-57b111dbb725","keyframes":{"transform":["translate3d(-126.96629%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cb8e13cf-5b15-4326-8061-fa5240ce77ac","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90f55692-02b5-427d-a5f1-660870821d42","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Courtesy: Chef Kunal Kapur/ Instagram Take another pan with ghee and add rajgira flour.

Step 3

[{"selector":"#anim-2c72eb55-676f-418d-983c-cd0373cd63fb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b4b3b337-50e1-49cc-9b2f-17ec10e90276","keyframes":{"transform":["translate3d(-133.73983%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90ab5d10-90c6-476d-a951-09f3f825dea8","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-859c150f-9e58-4ef2-813d-e4585c332b8c","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-39360b21-f528-4f99-b712-57111064581d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Courtesy: Chef Kunal Kapur/ Instagram Roast the flour till it turns a little brown.

Step 4

[{"selector":"#anim-3b9591c9-d35e-4c06-949e-d72e165b5c81 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-068847e2-2936-4b5d-a34f-62147eed0578","keyframes":{"transform":["translate3d(-122.26148%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-afb30fcb-91e8-4844-bc38-2e61a6bd672c","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2653fd0c-9ba8-458d-80f7-7048749f8851","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-036820de-4deb-478c-880f-85777a37c0f2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Courtesy: Chef Kunal Kapur/ Instagram Now add the boiling water to the roasted rajgira flour.

Step 5

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Step 6

[{"selector":"#anim-c06749e8-3de0-455a-93e4-962552b6ff66 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7e266280-f01c-4bd2-b046-c714794fa368","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-76da3374-291b-49a9-bc65-dddbafeb223f","keyframes":{"transform":["translate3d(-122.53521%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-803ca23c-926b-4c27-b1d1-e02c4ae423a6","keyframes":{"opacity":[0,1]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5a22905d-e18c-421c-b5c6-1230a0a6a869","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Courtesy: Chef Kunal Kapur/ Instagram Let the halwa cool down and then garnish it with more nuts!

Step 7

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[{"selector":"#anim-1d63591b-2bac-4400-8e43-eccdb8258b3c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d599024-8a87-4062-ab72-f7377e78a491 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-21.574973031283495%, -0.000004909353662323889%) scale(1.4854368932038835)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Make this healthy rajgira halwa this festive season! Image Courtesy: Chef Kunal Kapur/ Instagram