Credits: Unsplash
Credits: Unsplash
Get ready to indulge in the warm and comforting flavors of a pumpkin spice chai latte. This recipe will satisfy your cravings for a seasonal treat and fill your home with delightful autumn aromas.
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To make this delicious drink, you will need: black tea bags, pumpkin puree, spices (such as cinnamon, nutmeg, and cloves), milk (dairy or non-dairy), sweetener (such as honey or maple syrup), vanilla extract, and whipped cream (optional).
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Start by steeping the black tea bags in hot water to create a strong base for your latte. Allow the tea to fully infuse for several minutes before moving on to the next step.
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In a separate saucepan, combine the pumpkin puree, spices, sweetener, and a splash of milk. Stir well to combine the ingredients and let them simmer gently, allowing the flavours to meld together.
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Once your spiced pumpkin mixture has warmed and the flavours are well-combined, slowly pour it into the tea, ensuring a perfect marriage of the rich chai and pumpkin essence.
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In a small saucepan or using a separate milk frother, gently heat your milk until hot and frothy. The frothed milk will add a delightful creamy texture to the latte, enhancing the overall experience.
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Pour the frothed milk over the chai-pumpkin mixture, slowly blending them together. For an extra touch of indulgence, top with whipped cream and a sprinkle of cinnamon or nutmeg. Your pumpkin spice chai latte is now ready to be savoured.
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Curl up in your favourite cosy spot, take a sip, and let the flavours transport you to a world filled with the essence of fall.
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With its comforting blend of spices and pumpkin, this latte will make any chilly autumn day feel like a celebration. Enjoy!