Recipe: This Raksha Bandhan, Make Coconut Laddoo At Home

Credits: Canva

Credits: Canva

1. Roast the Coconut

Dry roast the desiccated coconut until slightly golden, then set it aside to cool.

Credits: Canva

2. Mix the Ingredients

Combine the roasted coconut with some condensed milk.

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3. Prepare the Base

Heat some ghee in a pan and add saffron if desired.

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4. Add Coconut and Milk Mixture

Combine the coconut-condensed milk mixture in the pan and cook it. Be sure to keep stirring.

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5. Infuse Some Flavours

Mix in some cardamom powder and nuts, and continue cooking until the mixture thickens.

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6. Cool the mixture 

Let the mixture sit for some time and cool slightly.

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7. Shape the Laddoos

Roll the mixture into small balls using ghee-greased palms.

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8. Final Touches

Allow the laddoos to cool completely before storing them in an airtight container.

Credits: Canva

Enjoy these yummy laddoos this Raksha Bandhan!