Roti Canai: Make The Best Bread In The World At Home; Recipe Inside

What You Need

[{"selector":"#anim-7d500191-a1ae-4a15-8c19-a2619ab05dbf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Flour, Egg, unsalted butter, condensed milk, water and salt. Credits: Canva

Step 1

[{"selector":"#anim-37f14a91-24d2-47d3-96f3-0c17349fc10e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] In a bowl, add all the ingredients and mix. Knead it twice at the interval of 10 minutes. Credits: Canva

Step 2

[{"selector":"#anim-26258919-94a2-4220-a10b-9db6935f7177 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Divide the dough into small balls and coat them with butter. Cover & keep in fridge overnight. Credits: Canva

Step 3

[{"selector":"#anim-c6024d85-b6a1-4244-9d28-386ec47a3b55 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Next day, flatten the dough balls and stretch them. Keep spreading butter on it. Credits: Canva

Step 4

[{"selector":"#anim-7b36e10c-73e6-40ba-88b3-2d2757a3c47c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Roll the dough into a very thin log. Then, roll it into a circle. Do this with all dough balls. Credits: Canva

Step 5

[{"selector":"#anim-5f565974-e72a-4102-a42a-590038da88ce [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Cook the flattened dough in a pan with some butter. Credits: Canva

Step 6

[{"selector":"#anim-f492eca3-d72f-49dd-a12d-434eedadd852 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Carefully place the hot roti on a cloth and shmush it so that it’s fluffy. Credits: Canva

Step 7

[{"selector":"#anim-44c40d0a-d99c-4262-907c-d20ea3a73a13 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Keep the rotis under a cloth so they don’t go hard. Credits: Canva

[{"selector":"#anim-8410401d-9dca-44c4-9277-8581d46f246d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Your Roti Canai is ready! Pair with any curry. Credits: Canva