Credits: foodfitnessnfun/ Instagram
Manju Malik has a lovely recipe for Sattu Apple Laddoos, rich in protein and fibre.
Credits: foodfitnessnfun/ Instagram
2 large or 4 Small Apples 1.5 cup of Sattu Flour 3-4 tbsp of Desi Khand Handful of nuts or seeds Handful of Raisins Cardamom or cinnamon for flavour 1 tsp of Peanut or almond butter
Credits: foodfitnessnfun/ Instagram
First, peel the apples and then chop them into small pieces.
Credits: foodfitnessnfun/ Instagram
Add the apple pieces into a blender with water to make the apple puree.
Credits: foodfitnessnfun/ Instagram
Transfer the apple puree into a pan and cook it. Add desi khand or unrefined sugar. Cook this on low heat till the moisture is absorbed and you get an apple sauce.
Credits: foodfitnessnfun/ Instagram
Add sattu flour and dry fruits into the apple puree and keep cooking on low heat.
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Then, remove from the heat and add peanut butter to the mixture. Shape the dough into small balls to make Sattu Apple Laddoos.
Credits: foodfitnessnfun/ Instagram
.Shape the dough into small balls to make Sattu Apple Laddoos.
Credits: foodfitnessnfun/ Instagram
Credits: foodfitnessnfun/ Instagram