Savour These 8 Best Vegan Mithais For A Sweet Diwali

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1. Vegan Kaju Katli

Enjoy the rich and nutty goodness of cashew fudge, a classic Diwali treat made without dairy.

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2. Coconut Ladoo

These sweet, coconut-infused balls are a delightful vegan option that captures the essence of Diwali.

3. Almond Burfi

Savour the creamy texture and nutty flavour of almond burfi, free from animal products.

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4. Date and Nut Rolls

These sweet rolls, made with dates and assorted nuts, provide a healthy and vegan alternative to traditional mithais.

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5. Peanut Chikki

This crunchy and sweet peanut brittle is a popular Diwali snack that's naturally vegan.

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6. Besan Ladoo

These chickpea flour-based sweets, infused with cardamom and vegan ghee alternatives, offer a delightful taste of tradition.

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7. Rice Kheer

Relish a creamy rice pudding made with coconut milk or almond milk, offering a vegan twist on a beloved Indian dessert.

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8. Vegan Gulab Jamun

Satisfy your cravings with soft and spongy gulab jamuns made using plant-based ingredients, immersed in fragrant sugar syrup.

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Celebrate a cruelty-free and delicious Diwali with these vegan mithais that everyone can enjoy.