Skip Aam Papad, Make This Zero-Sugar Jamun Papad Instead| Curly Tales

Credits: nehadeepakshah/ Instagram

Not Aam Papad, Make Jamun Papad

Instead of Aam Papad, this simmer make Zero-Sugar Jamun Papad, a recipe by Neha Deepak Shah. 

Credits: nehadeepakshah/ Instagram

Ingredients

1 bowl of Jamun (deseeded) 1 big apple 

Credits: nehadeepakshah/ Instagram

Step 1 

Roughly chop the apple into pieces and pressure cook half of it with little water for 1 whistle. 

Credits: nehadeepakshah/ Instagram

Then, blend chopped jamun, pressure cooked apple and raw apple together to make the puree. 

Credits: nehadeepakshah/ Instagram

Step 2

Step 3

Without straining the puree, spread it evenly on a silicon mat. If you don't have a silicon mat, you can grease a tray with ghee and spread the puree on it. 

Credits: nehadeepakshah/ Instagram

Sun dry this puree for two days or dry it in the oven at the lowest temperature for a few hours. 

Credits: nehadeepakshah/ Instagram

Step 4

Cut the Jamun Papad into pieces, store in an air-tight container and enjoy! 

Credits: nehadeepakshah/ Instagram

Step 5

When will you make this  Zero-Sugar Jamun Papad?

Credits: nehadeepakshah/ Instagram