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There are many other South Indian dishes that are worth trying, besides the good old dosas and idlis! Take a look at some.
The flavourful dish is made by shallow frying diced or chopped vegetables and greens along with spices.
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This is a popular dish from Mangalore, which can be made either with chicken or mutton.
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With a distinct flavour, this is a delicious pork-based dish from Coorg.
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If you’re a seafood fan, you will love this sumptuous curry dish which is bursting with flavours.
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A much-loved dish from Andra Pradesh, this dish is made by cooking mutton with gongura leaves.
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This dish basically combines cylindrical-shaped steamed rice and tangy pulse curry.
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AKA Tamarind Rice, this is a tangy rice-based dish that is just bursting with flavours!
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