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Some countries consume more poultry, others eat seafood! So, here’s what some of the countries in the Middle East countries prefer when it comes to meat.
Just like most of the countries in the Middle East, this nation also majorly consumes poultry.
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The rich cuisine in this country offer a range of dishes that are rich in fish and seafood.
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This cuisine in this region is basically traditional Arab cuisine, and also comprises poultry in its food.
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Largely a heritage of Ottoman cuisine, the dishes prepared are often a fusion of Balkan and the Mediterranean, as well.
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The staple food in this country comprises rice and meat, wherein the meat is often poultry.
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Emirati cuisine generally uses a lot of meat, grain, and dairy in its dishes, and most of the time its poultry.
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The traditional food here often uses meat, rice, vegetables, and dates in its cuisine, so this is not surprising that they eat poultry abundantly.
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