The Perfect Last-Minute Plum Cake Recipe For Christmas!

1. Gather Your Ingredients

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2. Preheat And Prep

[{"selector":"#anim-81bb331c-99b8-405d-be41-65d5c05b6b34","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bea0202e-3063-43ef-8550-f7be1d6b0b7e","keyframes":{"transform":["translate3d(0px, 204.49168%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Preheat your oven while you grease and line your cake tin. Chop the plums and mix the dry fruits with a sprinkle of flour to prevent sinking.

3. Creaming Butter And Sugar

[{"selector":"#anim-12037a0d-4560-42ff-9a5d-9fcee6f8c079","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d386f963-daf0-4af3-bdc6-9e31ae1296f4","keyframes":{"transform":["translate3d(0px, 384.44468%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Beat softened butter and sugar until light and fluffy for a soft, airy texture.

4. Incorporate Eggs And Vanilla

[{"selector":"#anim-100c58f3-0306-4fb6-aaa4-38f965b08de3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c66aca8d-e471-4cca-a8ed-7cd597849d39","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Add eggs one at a time, beating well after each addition. Mix in vanilla extract for that wonderful aroma.

5. Fold In The Dry Ingredients

[{"selector":"#anim-740838c2-f219-4776-bd86-855587f5937e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8ec6bc9-1418-4c2c-a13c-633d3fdf9c51","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Sift the flour and baking powder into the butter mixture. Gently fold in the flour and dried fruits to create a thick batter.

6. Layering The Batter And Plums

[{"selector":"#anim-9d4f1a66-5610-47ce-b642-15ac4f4b30be","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d125b8f0-d97a-43fc-a083-97992261ef29","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Pour half the batter into the tin, layer with chopped plums, and then top with the remaining batter.

7. Bake To Perfection

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8. Serve And Enjoy

[{"selector":"#anim-fde6f5ed-8b47-47ed-ba79-d52ec367068f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9cf0b076-3eff-40e3-ad92-5987b514f11a","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Allow it to cool, then slice and serve this moist, fruity plum cake to spread Christmas cheer!

[{"selector":"#anim-cdd1e7fd-f762-432a-b9e6-c2460c16a22c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1cfd6800-a46b-40b5-9185-7770ce770704","keyframes":{"transform":["translate3d(0px, 364.19739%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash May this last-minute plum cake bring warmth and joy to your festive celebrations!