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People around the world enjoy bread in their own way and these can not be generalised in any way. So, here’s a glimpse of some of these varieties that you might want to try at least once!
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1. Baguette, France - A perfect option for subways, this on-the-go bread is a matter of national pride for the French.
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2. Pita Bread, Middle East - Consumed all over the world, this is a great accompaniment to stew dishes.
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3. Paratha, India - A fried dough, that’s laden with spices, this bread is a meal in itself or can be enjoyed with stews.
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4. Montreal Bagels, Canada - Different to the New York variety, these are chewy and slightly sweet.
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5. Ciabatta, Italy - This chewy loaf is made with a high water content that leaves massive holes in the bread.
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6. Damper Bread, Australia - Made with simple ingredients, this bread is famous for its texture and taste.
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7. Tortillas, Mexico - This is a soft bread that’s eaten out of hand or can be enjoyed as tacos.
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So, which one of these is your favourite?
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