If you love eggs, then we have found the perfect recipe for you to try this weekend.
Credits: Canva
We recently came across this amazing Anda Keema recipe by content creator Shubhi, @half.plate, and you can make it for your loved ones this weekend.
Boiled eggs Butter Chopped ginger & garlic Green chillies Chopped onions Chopped tomatoes Salt Turmeric powder Red chilli powder Coriander powder Meat masala Boiled peas Garam masala Freshly chopped coriander
Credits: Canva
1. Separate the yolk of the boiled eggs and mash them well. 2. Chop the egg whites and keep them aside.
3. Take a tawa and add a little butter to it. 4. Then, add some chopped ginger, garlic, green chillies, and onions and cook it well.
5. Next, add the tomatoes, salt, turmeric powder, red chilli powder, coriander powder, and meat masala. 6. Mix it and cook it for a few minutes.
7. Time to add the mashed egg yolk to the tawa along with some water. 8. Also add some grated egg white and mash it well.
9. Add the chopped egg whites and boiled peas and mix them well. 10. Add a little garam masala and garnish it with some fresh coriander leaves.
And that’s it! Your Anda Keema is ready and you can serve it with some ladi pav for the best taste.