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It is an Assamese festival, also known as Bohag Bihu. It is also considered as Assamese New Year.
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Here is a list of scrumptious and flavourful food items you can eat this year for Rongali Bihu.
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A traditional Assamese dish similar to a crepe with a filling of sesame seeds and jaggery.
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This is a sticky black rice with a nutty flavour and can’t be skipped during Rongali Bihu.
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It is a savoury rice crepe made with veggies and rice batter and paired with mint and coriander chutney.
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A typical Assamese dish made for this festival which helps keep the human body cool. It is just curd, flattened rice and jaggery.
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Easily be called as traditional Assamese idli! It is steamed pitha with grounded rice, coconut and jaggery.
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In simplicity, it is Assamese roasted rice flour porridge; the consistency is thick topped with loads of dry fruits.
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Happy Rongali Bihu To All Those Celebrating!
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