Ripe mangoes Raw mangoes Water Sugar Salt Black Salt Ice
1. In a pan, add some roughly chopped ripe mangoes and raw mangoes.
2. Next, add some water, sugar, salt, and black salt to it.
3. Cook till the mangoes begin to mash.
4. Cool it down a little and blend to make a puree.
5. Now, add some roasted & crushed cumins and peppercorn powder to it. 6. Mix everything well.
7. Crush some ice and put it in a glass to give it the shape of a chuski. 8. Add an ice cream stick and press down the ice really hard.
9. Add the prepared aam panna syrup on the crushed ice and enjoy!