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Largest coffee producer. It is known for both Arabica and Robusta varieties.
Vietnam is the second-largest coffee producer globally, but it stands out as the leading producer of Robusta beans
Colombia has a rich history in coffee production and is famed for its high-quality Arabica beans, which thrive in the country’s mountainous regions
Indonesia is known for producing a wide variety of coffees, including both Arabica and Robusta, with unique regional specialties such as Sumatra and Java coffee
Honduran coffee is recognized for its consistent flavor and is increasingly popular in specialty coffee markets.
The country’s coffee, primarily Arabica, is known for its vibrant and complex flavors, often with floral and fruity undertones.
Indian coffee is known for its bold, earthy flavors, sometimes with spicy notes, and is particularly popular in espresso blends.
The country’s coffee industry is steadily growing, gaining more attention in the global market.
Peru is recognised for its organic coffee production, with a focus on sustainability and fair trade practices.
Mexican coffee is known for its light body and bright acidity, often with nutty and chocolatey undertones.