Credits: chefajaychopra/ Instagram

UK First Lady Akshata Murthy Said THIS While Tasting Chef Ajay Chopra's Dessert In G20 Summit

Credits: chefajaychopra/ Instagram

Chef Ajay's Dessert At G20

Chef Ajay Chopra prepared the traditional thekua with shrikhand and millte halwa for the First Ladies at the G20 Summit. 

Credits: chefajaychopra/ Instagram

Akshata Murthy Tried The Dessert

Chef Ajay Chopra told India Today was surprised to try thekua. She knew about the Bihari dish and was surpised with the twist on it. 

Credits: chefajaychopra/ Instagram

Getting Rishi Sunak To Cook!

Furthermore, Chef Ajay told India Today that he asked Akshata Murthy to help UK PM Rishi Sunak to cook for the kids using his cookbook.

Credits: chefajaychopra/ Instagram

Chef Ajay's Special Millet Dessert

Chef Ajay's millet dessert was inspired from the regions of Bihar, Jharkhand and Gujarat. 

Credits: chefajaychopra/ Instagram

 Desi Dessert With A French Look

His desi dessert of thekua, halwa and shrikhand was presented in the form of French pastry, mille feuille. 

Credits: chefajaychopra/ Instagram

Celebrating Millets 

Chef Ajay Chopra, Kunal Kapur and Anahita Dhondy celebrated millets in the G20 Summit. 

Credits: chefajaychopra/ Instagram

Millets Take Centre Stage At G20

The Chefs educated the guests about millets through millet-based cooking and a millet rangoli too. 

Credits: chefajaychopra/ Instagram

Are you excited to try millet-based food too?