Underrated Cocktails: 8 Facts About Daiquiri You Should Know About

Credits: Unsplash

Credits: Unsplash

1. The Daiquiri Was Created By An American In Cuba

The Daiquiri was invented in the late 1890s by Jennings Cox, an American mining engineer in the small town of Daiquiri, Cuba.

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2. Ernest Hemingway Had His Own Version

Legendary writer and cocktail enthusiast Ernest Hemingway was a devoted fan of the Daiquiri. His version was called the "Hemingway Daiquiri" or "Papa Doble."

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3. The Daiquiri Inspired The Frozen Cocktail Trend

In the 1930s, the invention of the electric blender revolutionised the cocktail scene. The Daiquiri was one of the first drinks to be blended with ice.

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4. It Was A Favourite Of JFK And The U.S. Navy

John F. Kennedy was known for his refined taste in cocktails, and the Daiquiri was one of his favourites.

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5. The Original Daiquiri Is Simpler Than You Think

Many people associate Daiquiris with overly sweet, fruit-laden frozen versions. However, the original recipe is just white rum, lime juice, and simple syrup, shaken with ice and strained into a chilled glass.

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6. It Showcases The Quality Of Rum

A well-made Daiquiri highlights the nuances of the rum used. That’s why many mixologists recommend using high-quality white rum rather than cheap.

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7. There Are Countless Variations

From strawberry and banana frozen Daiquiris to spiced or aged rum versions, the Daiquiri has evolved into a highly customisable cocktail.

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8. It’s A True Test For Bartenders

Many cocktail connoisseurs believe the Daiquiri is a litmus test for a bartender’s skills. Since it has only three ingredients, balance and technique are key.

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Next time you're at a bar, give the Daiquiri the appreciation it deserves.