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This creamy and sweet dessert is made with tapioca pearls, milk, and sugar, often flavoured with cardamom and garnished with dry fruits.
This dessert is prepared using foxnuts (makhana) and ghee, sweetened with jaggery and cardamom.
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This rich and comforting dessert is made from water chestnut flour, ghee, and sugar, often garnished with nuts.
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These sweet and coconutty balls are made with desiccated coconut and condensed milk, offering a delightful and indulgent treat.
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This refreshing dessert features a mix of seasonal fruits like bananas, apples, and pomegranates, seasoned with rock salt and roasted cumin for a unique twist.
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This creamy rice pudding made with samvat rice (barnyard millet), milk, and sugar offers a healthy and delicious dessert option.
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A twist on the classic rice pudding, this dessert is made with kuttu (buckwheat) flour, milk, and sweeteners, offering a delightful flavour and texture.
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This cooling and filling dessert beverage made with ripe bananas, yoghurt, walnuts, and a touch of honey creates a creamy and nutritious treat.
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These desserts add a delightful and unique touch to your Navratri fasting experience.