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A slice of toasted bread topped with mashed avocado, and seasoned with salt and pepper, can be one of the best vegan breakfast dishes you can try this Veganuary.
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Besan chilla, our favourite Indian breakfast, is naturally vegan. It is made with gram flour, water, and vegetables of choice.
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A vegan chia seed pudding is a delicious and nutritious breakfast option. You can use plant milk instead of regular milk and maple syrup instead of honey to prepare it.
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Poha, or flattened rice, is also one of the best vegan breakfast options. It is made with flattened rice, spices, and vegetables of choice. Make sure you use plant-based oil for its preparation.
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Instead of using eggs or paneer, you can simply make a tofu scramble by crumbling tofu in a pan with seasoning and vegetables. Serve it with toasted vegan bread, and you are good to go.
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You can prepare fluffy pancakes using soy milk, all-purpose flour, bananas, baking powder, and oil. These vegan pancakes are not just tasty but also won’t irritate your gut.
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A vegan fruit and yoghurt breakfast is simple and light on the stomach. Just combine fresh or frozen fruits with dairy-free yoghurt and top it with nuts and seeds.
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Dosa is a nutritious South Indian breakfast made with fermented rice and lentil batter. It is filling and can be served with vegan coconut chutney and sambar.
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Credits: Unsplash