Embrace the season's chill with a bowl of Turkish warmth!
Ingredients: Chickpeas, dövme (wheat berries), water, flour, yogurt, and butter.
Ingredients: Red lentils, onions, tomato paste, rice, olive oil, lemon juice, cumin, and salt.
Ingredients: Tomatoes, onions, garlic, olive oil, flour, and water.
Ingredients: Tarhana dough, crushed tomatoes, chickpeas, chicken stock, butter, and pul biber red pepper flakes
Ingredients: Fresh green garlic, scallions, lamb, yogurt, chickpeas, butter, mint, chili flakes, salt, and pepper
Ingredients: noodles, lentils, and yogurt
Ingredients: Hearty, mint-flavored soup made with red lentils, bulgur, pepper paste, and various Turkish spices.
From hearty lentil soups to creamy yogurt-based delights, warm up your soul with these traditional Turkish recipes