Credits: Unsplash
Credits: Unsplash
Pizza sauce works perfectly as a substitute for marinara in pasta dishes. Just heat it up, toss it with your favourite pasta, and top it with cheese or herbs for a quick meal.
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Transform your leftover sauce into a rich, savoury shakshuka. Saute onions and bell peppers, pour in the sauce, and crack eggs on top. Cook until the eggs are poached to perfection.
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Add leftover pizza sauce to a vegetable or minestrone soup for an extra layer of tomatoey flavour. It thickens the soup and gives it a zesty kick.
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Heat up the sauce and use it as a delicious dip for breadsticks, garlic knots, or even mozzarella sticks. It's an easy, flavourful appetiser or snack.
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Spread leftover pizza sauce over chicken breasts, top with mozzarella and Parmesan cheese, and bake. It's an effortless take on chicken Parmesan with minimal prep.
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Mix pizza sauce with rice and veggies, and stuff it inside bell peppers. Bake until the peppers are tender for a hearty, flavourful dish.
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Spread the sauce between two tortillas along with cheese and your favourite toppings, then grill it like a quesadilla for a cheesy, crispy, pizza-flavoured treat.
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These ideas can turn your leftover pizza sauce into delicious meals without waste!