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1. Oatmeal Topping Sprinkle crushed pistachios on top of your morning oatmeal for added crunch and nutty flavour.
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2. Pistachio Ice Cream Make homemade pistachio ice cream by blending pistachios with cream, sugar, and vanilla.
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3. Salad Topping Add a handful of chopped pistachios to your salads for a delightful crunch and nutty taste.
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4. Cannoli Filling Mix ground pistachios with ricotta cheese, powdered sugar, and a hint of vanilla to create a delicious cannoli filling.
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5. Baklava Layer crushed pistachios between layers of phyllo dough and honey syrup to make the classic Middle Eastern dessert.
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6. Pistachio Bread Add chopped pistachios to your favourite bread recipe for a unique and flavourful twist.
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7. Pistachio and Rose Cake Incorporate ground pistachios into your cake batter and layer with dried rose petals for a delightful combination.
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8. Pistachio Smoothie Blend pistachios with frozen fruits, yoghurt, and a sweetener of your choice to create a creamy and nutritious smoothie.
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Go ahead and use all those pistachios right away!
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