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In the world of beer, draught beer stands as a symbol of tradition and quality, offering a unique drinking experience that sets it apart from bottled alternatives.
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Join us on a journey into the realm of draught beer, where freshness and flavour take centre stage, and discover why it has remained a cherished choice among beer enthusiasts for centuries.
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Draught beer, also known as draft beer, is served directly from a keg or cask, ensuring it's as fresh as can be, with no exposure to light or oxygen that can compromise its flavour.
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Draught beer is typically stored and served at the ideal temperature, ensuring that you get to enjoy it at its best, with the flavours and aromas fully intact.
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The carbonation process in draught beer is more controlled, resulting in a smoother and creamier texture compared to bottled beer, which can sometimes be overly carbonated.
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Choosing draught beer over bottled options can contribute to a reduction in plastic and glass waste, making it an eco-friendly choice for beer enthusiasts.
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In many cases, draught beer is more cost-effective than bottled beer, especially when enjoying it at a bar or restaurant, where it's often available on tap.
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Draught beer offerings are diverse and often include a wide range of craft and specialty brews, allowing you to explore unique flavours and styles that may not be available in bottles.
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So, the next time you find yourself at a bar or pub, consider opting for a refreshing draught beer to savour the full-bodied flavours.
"Consumption of alcohol is injurious to health. Be safe-don't drink and drive".