Image Courtesy: Canva
Shrikhand is a delicious accompaniment to your meal.
Image Courtesy: Canva
If you didn’t know, it is essentially strained and sweetened yoghurt.
Image Courtesy: Canva
Here’s how you can make it at home in these simple steps:
Image Courtesy: Canva
Step 1: Crush a few Cardamom pods and keep them aside.
Image Courtesy: Canva
Step 2: Add A few strands of saffron to a few tablespoons of warm milk.
Image Courtesy: Canva
Step 3: Add sugar, crushed cardamom, and milk to Greek yoghurt or hung curd.
Image Courtesy: Canva
Step 4: Mix well with a blender until it is smooth and creamy.
Image Courtesy: Canva
Step 5: Chill in the refrigerator for some time.
Image Courtesy: Canva
Your homemade shrikhand is ready!
Image Courtesy: Canva