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Nobody, in their right mind, can disagree that doughnuts are absolutely delicious!
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But, have you ever wondered why they have holes?
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Well, as it turns out, the answer is necessity. Because of its ingredients, the doughnuts didn’t cook evenly because the hot oil didn’t reach the centre.
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Removing the middle, helped the oil evenly cook the doughnut, giving it a soft and chewy texture.
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It is said that Hanson Gregory, an American Seaman in the late 1800s, came up with the solution while on a voyage.
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There is an additional story that explains, perhaps less comprehensively, the reason why doughnuts have holes.
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It is said that bagels and doughnuts became popular in the US around the same time.
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Vendors ran a rope through holes which made carrying them easier.
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Which kind of doughnut is your favourite?
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