Winter Is Coming! Here's A 7-Step Recipe To Make Mulled Wine

Credits: Unsplash

Credits: Unsplash

Indulge in the warmth and aromatic allure of the holiday season with this simple 7-step recipe for crafting the perfect batch of mulled wine.

Credits: Unsplash

1. Gather Your Ingredients

Collect red wine, orange, brandy, honey or sugar, cloves, cinnamon sticks, star anise, and optional garnishes.

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2. Prepare the Ingredients

Slice the orange and have cloves, cinnamon sticks, and star anise ready.

3. Combine Ingredients in a Saucepan

Pour the red wine into a saucepan and add orange slices, brandy, sweetener, cloves, cinnamon sticks, and star anise.

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4. Heat but Do Not Boil

Warm the mixture over medium heat, stirring gently to dissolve the sweetener and avoid boiling.

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5. Simmer and Infuse

Reduce the heat to low and simmer for 15-20 minutes, allowing spices to infuse into the wine. Stir occasionally.

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6. Strain and Serve

Use a strainer to remove the spices and orange slices from the mulled wine.

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7. Serve Warm

Pour into glasses or mugs, garnish if desired, and enjoy the cosy, spiced goodness of mulled wine!

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Make every moment a celebration of warmth and festive indulgence!

Credits: Canva