Think Farah Khan and her blockbuster directorials Om Shanti Om and Main Hoon Na would instantly come to mind. Today, if we’d think about Farah Khan, there’s only one thing that comes to mind: “Dilliip… “(her signature screech calling out her cook Dilip on her YouTube cooking videos). The choreographer turned director turned YouTuber has amassed quite a fan base with her new cooking show. While she pampers her guests with the choicest of dishes on her channel, this time Farah was pampered by the Air India crew 35,000 feet high.
Farah Khan Thanks Air India For “Wonderful Crew”
Farah Khan recently flew to coastal Karnataka to shoot “something special” with chef and content creator Sanjyot Keer. The foodies made a pitstop at Sai Fishland in Manipal where they relished coastal Karnataka seafood meal served on a banana leaf. The director remembered her husband as she was near Mangalore, his hometown. Farah and Sanjyot tucked into fish, mussels and prawns cooked in tawa masala, rava fry and sukka variations.
But that was not the end of her food adventures. During her flight back to Mumbai, Farah was in for a sweet surprise specially curated by the Air India crew. She was presented with a tray filled with two vanilla pastries, a chocolate pastry and a fruit bowl. Accompanied with it was a handwritten note by the crew.
Also Read: Farah Khan Reveals Why You Should NEVER Sit With Shilpa Shetty On A Flight
Thanks Shilpa Shetty For…
The note thanked the director-choreographer for being an iconic role model. It further stated that her talent and dedication inspired the crew of AI680, who were thrilled to have her onboard. In her signature cheeky humour, Farah thanked Shilpa Shetty… for not being on the flight with her. Earlier, Farah posted a hilarious reel where Shilpa wasn’t allowing her to cheat on her diet. With the fitness and yoga guru not being around, perhaps Farah indulged to her heart’s content.
Also Read: Uorfi Javed & Farah Khan Cook Authentic Lucknowi Mutton Korma; Recipe Inside
Later, Farah posed for a selfie with the Air India crew. She thanked the airline for taking off on time and for the wonderful crew onboard who took care of her after a long week of city-hopping.
Well, we hope Farah Khan gets the much-needed rest after exploring Mangalorean cuisine with Sanjyot Keer.
Cover Image Courtesy: @farahkhankunder/ Instagram
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