Ever Had Squid Ink Seafood Ramen? Now You Can At TŌRI, A New Japanese Modern Eatery In Dubai

TŌRI Ramen

Cover Image Courtesy: TŌRI/ Instagram, Press Release

If you think you’ve tried every ramen variation under the sun, think again. TŌRI, the modern Emirati-owned Japanese eatery, is shaking up Dubai’s culinary scene with a limited-time offering at its Wasl 51 branch in Jumeirah: the delectable seafood ramen.

Dive into the Unique Seafood Ramen

This isn’t your average bowl of noodles. TŌRI’s latest gourmet creation is a seafood ramen that promises to whisk your taste buds straight to the bustling street markets of Japan. The highlight of this dish is the rich squid ink broth, packed with perfectly cooked scallops, prawns, squid, and fish cake. Topping it all off is a mouthwatering ajitama egg and a delicate lotus root, adding both flavour and flair. Priced at just Dhs62, this handmade ramen features premium ingredients sourced from both Japanese and local UAE farms.

A New Era for Around the Block

TŌRI’s new outpost resides within the beloved cafe, Around the Block, which has recently undergone a chic rebranding and revamp. This dual-concept space serves crowd-pleasing breakfast favourites and top-notch coffee and transforms into a vibrant Japanese dining haven every evening from 5 pm onwards. The eight-meter-long brew bar, offering an impressive selection of coffees from various origins, welcomes you as you step in. Around the Block has even collaborated with a local roastery to craft its unique house blend, ensuring every sip is a delight. While the seafood ramen is the star of the show, TŌRI’s ramen bar also features three other soul-warming options: spicy beef tenderloin, chicken shoyu, and spicy chicken ramen. Each dish delivers a unique blend of flavours, providing something for every palate. Even amid Dubai’s summer heat, these ramen bowls serve as the perfect comfort food.

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An Innovative Culinary Experience

Nestled within the national favourite, Around the Block, TŌRI has carved out its niche in Dubai’s dynamic culinary landscape. This innovative dual-concept eatery combines the best of both worlds: a bustling cafe by day and a modern Japanese dining experience by night. Whether you’re stopping by for a morning coffee or an evening ramen feast, TŌRI offers a memorable culinary journey that you won’t want to miss. TŌRI’s seafood ramen isn’t just a meal; it’s an experience. With its unique blend of high-quality ingredients and bold flavours, this limited-time offering at the Wasl 51 branch is a must-try. Head over to TŌRI and dive into a bowl of ramen that’s as unforgettable as it is delicious.

Cover Image Courtesy: TŌRI/ Instagram, Press Release

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Deeplata Garde: An innovative damsel who lives in the moment is mostly found in a corner lost in the world of books. Deeplata Garde is all sass, a complete foodie but a fussy one, and wears her heart on her sleeve. Finding her solace around gushing shores she loves to immerse in sunsets on beaches.