The best person to take us around Kanpur, had to be Kanpur ka beta aka Kapil Kanpuriya. The beloved content creator from Uttar Pradesh generously introduced us to the city’s local delicacies like Malai Wali Chai, Thaggu Ke Laddoo and more. The best part? He shared his list of the ultimate breakfast spots in Kanpur, and we’re taking notes for our next trip.
Kapil Kanpuriya Revealed His Favourite Breakfast Spots In Kanpur
On this episode of Tere Gully Mein, Kapil Kanpuriya revealed his favourite breakfast spots in Kanpur. The first on his list is Bachau Lal & Sons, and the second is Gopi Khaste. Along Motijheel, there’s a stall selling healthy sprouts, which is another favourite brekkie option of Kapil Kanpuriya. In Swaroop Nagar, Kapil recommends Bachau Lal Khaste. Right in front, there’s Pitho Bhaiya Ki Chai. “Yeh saare woh type ke spots hai jo miss nahin kar sakte ho,” added the content creator.
The way he recommended us amazing breakfast places, we were pretty sure Kapil Kanpuriya was a foodie. But he stopped us for a bit and said he was a foodie. Currently, he is on a diet of khichdi, daliya and dahi. The vegetarian content creator, who avoids eggs as well, joked about us making him cheat on his diet. Over plates of steaming hot Bhature and flavoursome chole at Rajkumar Kachehri Wale, we were already planning our next food stops during this interview on the move.
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The Creator Introduced Us To The City’s Famous Malai Chai
Later, Kapil Kanpuriya graciously gave us a few tips on making Kanpuriya-style Malai Chai, and even shared how it stands its ground against India’s beloved masala chai. He spoke about his life in Kanpur, his unusual wedding story and the bond he shares with his mother. From realities behind the camera to a peek into his love life, Kapil Kanpuriya was totally candid with us.
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To know more about Kapil Kanpuriya’s life and content creation journey, watch this Tere Gully Mein episode on the Curly Tales YouTube channel.
Cover Image Courtesy: Internal
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