Hello, fam, we are all set to bring you another fun Sunday Brunch episode super soon. In the upcoming episode, our Editor-in-Chief, Kamiya Jani, had a delectable lunch with Shreyas Talpade and Kajal Aggarwal. During lunch, the trio indulged in fun conversation, where Shreyas also opened up about his fun encounter with Sindhis and their love for food. Want to know what really happened? Read on!
Shreyas Talpade Reveals The Most Sindhi Thing
During the conversation, Kajal Aggarwal asked Kamiya Jani if she was Sindhi, to which she replied yes, and just when Shreyas Talpade quipped in and revealed Sindhis and their love for food. The discussion started when Shreyas recalled visiting the home of a Sindhi friend for tea. Like many, he had often heard jokes and stories about Sindhis and their love for papad, but what happened during the visit left him truly surprised.
Sharing the incident, he wrote, “I had gone to my friend Sheetal’s house in the afternoon for tea,” Shreyas shared. “Her mother brought tea, and within two minutes, there was a plate full of papad. I told Sheetal, ‘Till now I had only heard about it, but this is the first time I’m actually seeing papad being served with tea.'”
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His story left Kajal amused. “Papad for chai?” she asked before quickly adding, “Not a bad combination, yaar.” After listening to the conversation, Kamiya explained that the combination is very common in Sindhi households. She further revealed how Sindhis have papad for breakfast, lunch and dinner.
Shreyas Talpade Reveals Authentic Marathi Home Menu
During a conversation, Shreyas was asked what he would serve if he invited Kajal to his home for lunch. He talked about how they have an authentic Marathi feast at home. He stated that a traditional meal at his house would be centred around kalwan, the Marathi term his community uses for curry or gravy.
He revealed that since his wife enjoys cooking, the spread would typically include fish curry (kalwan), fish fry, mutton and chicken. For vegetarian guests, he said there would be dishes like aloo sabzi and bhindi sabzi. The meal would also feature staples such as phulkas, dal and ambat varan, a Maharashtrian tempered dal. On the sweeter side, Shreyas mentioned puran poli and shira (semolina halwa), though he admitted he personally prefers shira over puran poli.
To know what Shreyas Talpade and Kajal Aggarwal shared over a delicious meal. Wait for the upcoming Sunday Brunch episode.
Also Read: Exclusive: Kajal Aggarwal Used To Take A Train To Bandra Just To Get Her Nails Done
Cover Image Courtesy: Internal
FAQs
Who is the wife of Shreyas Talpade?
His wife is Deepti Talpade, a clinical psychologist and former psychiatrist, whom he married in 2004.
Is Shreyas Talpade in Pushpa?
Shreyas Talpade is in the Pushpa films as the voice artist who dubbed the Hindi dialogue for Allu Arjun's lead character, Pushpa Raj, in both Pushpa: The Rise and Pushpa 2: The Rule
How is Shreyas Talpade related to Riteish Deshmukh?
Shreyas Talpade and Riteish Deshmukh share a strong professional and personal friendship built over decades of working together in Bollywood and Marathi cinema.