KOKO Opens In Hyderabad, A Stunning 10,000 Sq. Ft. Space Offering Cantonese, Japanese, And Asian Fusion Delights!

Hyderabad, get ready for a whole new dining experience—KOKO, the luxury Asian restaurant, has arrived to redefine your culinary adventures! After taking Mumbai’s food scene by storm, KOKO is now setting its sights on the city with its debut as Hyderabad’s first standalone luxury Asian destination. 

KOKO Brings Modern Asian Luxury To Hyderabad

Spanning an impressive 10,000 sq ft, KOKO is a visual masterpiece, blending the grandiosity of Chinese imperial design with sleek, contemporary elements. The moment you step through the dramatic red archway at the entrance, you’ll be transported into a world of opulence and intrigue. Designed by award-winning architect Sarah Sham from Essajees Atelier, every inch of KOKO’s space has been crafted to reflect tradition as well as modern sophistication.

With a rich colour scheme of deep crimsons, shimmering golds, and emerald greens, the interiors are a visual feast. And let’s not forget the stunning Red Tunnel—a curved, illuminated passageway that creates an aura of mystery. The towering chandeliers, soaring 19-foot ceilings, and other luxurious elements complete the high-end experience.

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The Ultimate Dining Destination

Every corner of KOKO offers something new. Whether you’re seated at the plush booths, intimate pod seats, or the exclusive KOKO Suite, you will be instantly wooed. The stylish bar, lounge, and grand dining area cater to different moods and occasions. However, the KOKO Suite is the pinnacle of exclusivity. It is a soundproof, 16-seater sanctuary with emerald green armchairs, a circular table, and a hand-painted Chinese mural on the dome.

When it comes to food, KOKO offers an elevated, modern twist on classic Asian dishes. The menu here represents Cantonese and Japanese flavours, with a special focus on high-quality ingredients. Signature dishes like the Lobster & Caviar Dumpling, Hamachi Carpaccio, and KOKO Signature Non-Veg Roll are simply not to be missed.

For those who prefer richer flavours, don’t miss out on the Miso-Glazed Black Cod, Edamame Black Rice, and Crispy Pork Belly. And what better way to pair these dishes than with KOKO’s curated selection of cocktails? Signature drinks like the Tom Yum Cup, KOKO Master, and Miso Caliente are crafted to complement  the food. Whether you’re looking for an intimate night out or a venue for a grand celebration, KOKO guarantees that your experience will be one to remember.

So, Hyderabad, are you ready for an unforgettable journey with KOKO?

Where: Ground Floor, Tower 30, RMZ Nexity, HITEC City, Hyderabad
When: 12 pm – 1 am

Cover Image Courtesy: Press Release

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