While sangria may steal the limelight at parties, Spain’s real summer hero is tinto de verano. This two-ingredient wonder, just red wine and lemon soda over ice, is refreshingly simple and wildly popular across Spanish terraces and beach bars. With its no-fuss recipe, low alcohol content, and refreshingly crisp character, tinto de verano is the kind of drink that lets summer take centre stage. It’s light, fizzy, and full of sunshine, just like the perfect summer holiday afternoon.
Spain’s Coolest Summer Tradition
Tinto de verano, which literally means “red wine of summer,” is a drink born from Spanish practicality and panache. Instead of letting wine go to waste in the heat, locals mixed it with fizzy lemon soda, poured it over ice, and voilà, you have a drink that is both refreshing and stylish. You’ll spot it on menus everywhere from Madrid to Málaga, often garnished with a slice of citrus. And unlike sangria, it doesn’t need hours of prep or a dozen ingredients. It’s all about instant refreshment.
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What Goes In A Glass Of Tinto De Verano?
The beauty of tinto de verano lies in its simplicity. Just mix equal parts of red table wine (think young and fruity, nothing fancy) with lemon-flavoured soda like La Casera. Can’t find that in your area? Sprite, 7Up, or even sparkling lemonade will do the job. Serve it over ice with a slice of lemon or orange for flair. No muddling, no marinating, just pour and enjoy. Some enthusiasts even add a splash of vermouth or a dash of bitters to elevate the drink.
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Why Tinto De Verano Is Gaining Global Love
Thanks to its fuss-free charm and adaptability, tinto de verano is quickly becoming a warm-weather staple outside Spain too. The New York Times recently spotlighted the drink, calling it “a red wine made for summer.” It’s perfect for lazy brunches, rooftop gatherings, or even a solo moment on the balcony. Whether you’re hosting friends or cooling off after work, this laid-back cocktail fits the mood.
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Tinto de verano isn’t just a drink, it’s a vibe. It captures the spirit of Spanish summers: effortless, fun, and made for sharing. So this season, swap the sangria jug for a simpler, cooler glass. Cheers, or as they say in Spain, salud!
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