A New Dosa Favorite
You have your regular dosa and then you have the Om Dosa Corner. Nothing’s fancy about it but the dosas here are filled with love. A regular thela in the D Mart lane, in Thakur Village, it serves you those classic, hot, street side dosa variants.
The Dish
We’d ask you to come in here for their Mix Style dosas. Essentially, you get to pick a half and half combination. Say for example, one half could be your Mysore Sada and the other half could be your Masala Dosa. Makes a lot of sense for folks who like mashing in maximum flavor for the bucks worth.
Our pick would be a Mix Style Uttappam & Griller Mysore Masala Dosa (Rs 130). Yep, we know it sounds pretty weird, but apparently the bhaji they use to for the Mysore Masala will even have you forget your love for sambar.
The Regulars
Dosa eating shouldn’t be taken lightly. One must start with a classic Powder Sada (Sada Dosa that’s got a sprinkle of red chili powder, butter and garam masala). Then, one must either proceed with a Schezwan Cheese dosa or a Mysore Masala. This is only for folks who don’t want to divide their dosa love for ‘mixed’ feelings. Geddit?
A classic Onion Uttappam doesn’t harm either, just saying.
Details
Address: Om Dosa Corner, D’Mart Lane, Kandivali East
Cost for 2: Rs 200 approx