On this episode of Tere Gully Mein, we explore the gullies of Malad chincholi bunder with Ashish Vidyarthi. He is an actor by profession but a foodie by choice and he introduced us to some delicious food joints around his neighborhood. From indulging in authentic Tibetan food at Sernya to scrumptious rolls at Kusum rolls to eating Asian food at Red Turtle, Ashish Vidyarthi & Arohi Thatte experienced a food coma. While there was a lot of talk about food we also spoke to him about his acting career, highs and lows, his vlogging journey, travel bucket list, upcoming projects, and much more. Hope you enjoy watching the video!!
Exploring Chincholi Bunder Malad With Ashish Vidyarthi
