8 Refreshing Gin & Tonic Cocktail Recipes Packed With Citrus, Herbs, And Surprising Ingredients!

Cheers to Gin & Tonic Day! This beloved cocktail, often regarded as the quintessential summer drink, has evolved far beyond its classic roots. Whether you prefer it crisp and refreshing or with a twist of unexpected flavours, gin and tonic can be as versatile as your imagination. Today, we celebrate this iconic drink with seven unique recipes that showcase the artistry of mixology. So, grab your favourite gin, mix up a few of these creative concoctions, and raise your glass to the vibrant world of gin and tonic!

Best Gin & Cocktail Recipes To Try

1. Roku Yuzu G&T

Ingredients:

• 50 ml Roku Japanese Craft Gin
• 10 ml Grapefruit syrup
• 10 ml Lemon juice
• 20 ml Yuzu cordial (e.g., Monin Yuzu)
• Tonic water (to top up)
• Ice cubes or clear ice
• Fresh grapefruit slice (for garnish)

Method:

1. Fill a highball glass or gin goblet with ice cubes.
2. Add the Roku gin, grapefruit syrup, lemon juice, and yuzu cordial.
3. Stir gently to combine.
4. Top up with tonic water and stir lightly again.
5. Garnish with a fresh slice of grapefruit.

2. The Himalayan Prescription By Kumaon & i

Ingredients:

• 45 ml Kumaon Gin infused with raw turmeric
• 15 ml Ginger orange syrup
• 15 ml Lime juice
• Splash of tonic water

Method:

1. In a shaker, combine the Kumaon gin, ginger orange syrup, and lime juice.
2. Shake well until mixed and chilled.
3. Pour the mixture into an AP glass.
4. Add a splash of tonic water to finish.
5. Garnish with a burnt thyme sprig for an aromatic touch.

3. Jin JIJI G & T

Ingredients:

• 60 ml Jin Jiji IDG
• Tonic water (to top up)

Method:

1. Fill a highball glass with ice.
2. Pour 60 ml of Jin Jiji IDG over the ice.
3. Top up with tonic water and stir gently to mix.
4. Garnish with a fresh orange slice and a sprig of basil for a fragrant finish.

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4. Hendrick’s & Tonic

Ingredients:

• 1 part Hendrick’s Gin
• 3 parts Premium Tonic Water
• 3 rounds of cucumber (for garnish)
• Extra cucumber slices (for garnish)

Method:

1. In a highball glass filled with cubed ice, combine the Hendrick’s Gin and tonic water.
2. Lightly stir to mix the ingredients.
3. Garnish with three thinly sliced rounds of cucumber and serve.

5. Supersonic Gin & Tonic By Hendrick’s

Ingredients:

• 2 parts Hendrick’s Gin
• 1 part Simple Syrup
• 1 part Fresh Espresso (left to cool)
• 2 parts Premium Tonic Water
• Cucumber slices (for garnish)

Method:

1. Combine Hendrick’s gin, simple syrup, and cooled espresso in a highball glass filled with cubed ice.
2. Add the tonic water and stir lightly to mix.
3. Garnish with three thinly sliced rounds of cucumber and serve.

6. Roku & Tonic

Ingredients:

• 50 ml Roku Gin
• 120 ml Tonic Water
• 6 Ginger juliennes
• Ice cubes or clear ice

Method:

1. Fill a tall/highball/collins glass with ice cubes.
2. Pour the Roku gin over the ice.
3. Top with tonic water and stir gently.
4. Garnish with ginger juliennes for a refreshing finish.

7. Beach Bum by Dhiraj, Deltin Royale

Ingredients:

• 60 ml Gin
• 15 ml Strawberry crush
• 15 ml Lime juice
• 1 Egg white

Method:

1. In a cocktail shaker, add the gin, strawberry crush, lime juice, and egg white.
2. Dry shake (without ice) to emulsify the egg white.
3. Add ice to the shaker and shake again until chilled.
4. Strain the mixture into a glass and top up with tonic water.
5. Garnish with a cherry and a sprig of mint for a vibrant touch.

8. Golden Sands G&T by Jaisalmer Indian Craft Gin

Ingredients:

• 60 ml Jaisalmer Indian Craft Gin with gold dust
• 5-6 Ice cubes
• 150 ml Tonic Water
• Grapefruit or orange peel (for garnish)

Method:

1. Add gold dust to the Jaisalmer Indian Craft Gin (4 gms in a bottle; add more if needed).
2. Pour the gin over ice in a G&T glass.
3. Add the tonic water.
4. Stir gently and garnish with a grapefruit slice or orange peel.
5. Serve and enjoy the shimmer!

Enjoy trying these refreshing gin cocktails on Gin & Tonic Day!

Cover Image Courtesy: Press Release