6 Authentic Gujarati Dishes To Try From Vadodara!

by Kritika Kukreja
by Kritika Kukreja 231

palate-teasing combination of sweet & sour from Vadodara is a must. Relish the flamboyance of this city, with these 6 dishes!

1. Papdi No Lot At Vaishnav Shreeji (₹10)

This super-easy to cook recipe is utterly delicious & creamy. The rice flour is cooked and spices like chilly & sesame are added to the dish.

2.  Patra At Milan’s Live Dhokla (₹50)

This distinct & authentic dish is colocasia leaves packed with spices. The contrast between mild and  seasoned flavors is what packs a punch.

Also read: Would You Enjoy A Steaming Cup Of Chai At This Chai Bike In Vadodara?

3. Muthiya At Milan’s Live Dhokla (₹40)

Muthia is a fist-shaped steamed snack that’s much-loved by the Gujaratis. This is a combination of dudhi, flour & spices makes it apt.

4. Sev Khamni At Ellora Khaman House (₹20)

This gram lentils snack is juicy, sweet and tangy. It is made from flour it is served for breakfast or as an evening snack.

Also read: Thyme & Whisk In Vadodara Serves Smoking Healthy Ragi Pizzas!

5. Surti Lochu At Madhuram (₹30) 

This traditional street food is served with spicy desi chutney, chilies & sev. This gram flour farsan has got its name from the consistency. 

6. Idra At Madhuram (₹30)

Soft white dhokla made from rice and black gram. The soft and fluffy dhoklas can be eaten with chutney or oil. 

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