Raise your hands if you love Rajma Chawal! This humble delicacy holds a special corner in our hearts. Be it for lunch, brunch, or dinner, it is too hard to say no to rajma chawal at any time. Do you know this loved preparation is cooked differently in Dehradun? Farah Khan visited TV star Shivangi Joshi’s home and filmed a video for this one-of-a-kind recipe. The actor’s mother shared the method for Dehradun’s Special Rajma. We cannot wait to cook it ASAP.
Farah Khan Shared Recipe For Dehradun’s Special Rajma
We enjoy watching Farah Khan’s cooking videos on her YouTube channel as these are both entertaining and informative. Just like her other content pieces, this recipe video for Dehradun’s special rajma with Shivangi Joshi is too fun to watch.
The video provides all the details about the list of ingredients needed to make the rajma delicacy. Shivangi’s mum shared all the steps to cook the preparation as well. Interestingly, a few unusual ingredients have been used for this dish that are generally not added to rajma. Do not wait anymore and learn this unique recipe ASAP.
Here’s The Rajma Chawal Recipe
Ingredients:
- Mustard oil
- Cumin seeds
- Chopped onions
- Curry leaves
- Hing
- Ginger, garlic, and green chilli paste
- Tomato puree mixed with green chilli paste
- Cumin powder
- Coriander powder
- Turmeric powder
- Pink rock salt
- Boiled rajma
- Water
Recipe:
- Pour mustard oil into a pan and temper cumin seeds.
- Fry chopped onions and curry leaves till they turn a bit brown.
- Next, add hing to the pan.
- After some time, add a paste of ginger, garlic, and green chillies.
- Stir all ingredients for some time and add tomato puree mixed with green chilli paste.
- Cook the rich gravy for a few minutes and sprinkle cumin powder, coriander powder, turmeric powder, and pink rock salt.
- Once you see oil on the pan, add soaked and boiled rajma and water.
- Cook till the rajma softens and relish delectable Dehradun’s special rajma.
- For rice, wash rice, add it to a pot of water, and let it boil. Cook till the rice is softened.
Make sure to head to Farah Khan’s YouTube channel to watch this special rajma recipe video with Shivangi Joshi.
Will you try this recipe to cook this delicious preparation?
Cover Image Courtesy: YouTube/ Farah Khan (@FarahKhanK)
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