From Ghevar To Kalakand, 8 Homemade Raksha Bandhan Mithai Recipes For A Memorable Celebration

Whether you’ve grown up fighting over the last piece of kaju katli or sneaking extra besan barfi when no one was looking, sweets have always been part of the sibling bond. These little treats with the goodness of sugar and ghee make Raksha Bandhan celebrations so much more wholesome. But this year, it’s time to go beyond the store-bought box. We have listed some homemade Raksha Bandhan mithai recipes that offer the best of both worlds. So tie the rakhi, bring out the kadai, and get ready to serve some love.

Best Raksha Bandhan Mithai

1. Instant Coconut Roll By Hebbars Kitchen

Imagine a soft and chewy roll that instantly reminds you of grandma’s kitchen. The Instant Coconut Roll feels just like that. It is rich, creamy, and bursting with the goodness of milk and coconut. This mithai is incredibly easy to put together and doesn’t take hours in the kitchen. What’s amazing is that this recipe by Hebbars Kitchen is not just tasty but also packed with benefits. It’s the kind of sweet that makes you feel good inside and out, and your siblings will love every bite of it.

2. Chocolate Barfi By Sanjeev Kapoor Khazana

Who says Indian sweets can’t be fun and modern? This Chocolate Barfi is a delightful mix of the traditional milk barfi and everyone’s favourite, chocolate! It’s rich, soft, and just the right amount of sweet. Perfect for kids who might shy away from traditional mithai but will happily gobble down anything with chocolate. This recipe by Sanjeev Kapoor Khazana is also full of energy, making it not just a treat but a clever little nutrition booster.

3. Malai Ghewar By NishaMadhulika

Malai Ghewar is usually seen at sweet shops during big festivals, but this version by NishaMadhulika makes it simple enough to try at home. It’s like a crispy honeycomb soaked in creamy malai, and every bite feels like something served at a royal wedding. While it looks super fancy, it’s mostly made with milk, which brings in calcium and protein in a delicious way. If you want to wow your sibling with something unique and luxurious, this is the Raksha Bandhan mithai to make.

4. Sandesh By Hebbars Kitchen

Soft, smooth, and not too sweet, Sandesh is the perfect mithai when you want something light yet delightful. It’s made from fresh paneer, which means it’s rich in protein and calcium, making it great for kids and adults alike. This Raksha Bandhan mithai by Hebbars Kitchen is very gentle on the tummy and tastes even better when served chilled. It’s a thoughtful way to celebrate Rakhi without going overboard, and it’s sure to bring a big smile to your sibling’s face.

Also Read: 10 Raksha Bandhan Menus Across India That Bring Back Shared Plates, Fights, And Fond Memories

5. Kalakand By Chef Ranveer Brar

Kalakand is one of those sweets that everyone loves. It’s rich and creamy and melts in your mouth the moment you bite into it. This version by Chef Ranveer Brar brings out the magic of milk and paneer in the best way possible. This Raksha Bandhan mithai is easy to make and doesn’t require too many steps. Plus, it’s high in protein and calcium, so you’re not just giving your sibling a sweet treat but also a little bit of goodness in every piece.

6. Besan Barfi By Kunal Kapur

If there’s one mithai that feels like a warm hug from mom, it’s Besan Barfi. The smell of roasted besan in ghee is enough to make anyone hungry. This recipe by Chef Kunal Kapur brings out that classic flavour beautifully. It’s made using chickpea flour, which is a great source of protein and energy. This barfi is rich, filling, and so satisfying, making it a perfect Raksha Bandhan gift for your sibling to munch on and remember the good old days.

7. Kaju Katli By Kabita’s Kitchen

No Indian festival is complete without the iconic Kaju Katli. This mithai is smooth, shiny, and oh-so-delicious. It may look delicate, but it’s made from cashew nuts that are full of healthy fats and nutrients. This recipe by Kabita’s Kitchen keeps it simple so you can make it at home without needing to go to the sweet shop. It’s the perfect Raksha Bandhan mithai for siblings who love classics and won’t settle for anything less than the best.

8. Doda By Masala Kitchen

Doda is a little different from your usual mithai. It’s got a chewy texture, crunchy bits of dry fruits, and a deep, rich flavour that feels almost like a dessert brownie. It’s hearty, satisfying, and surprisingly full of good stuff like milk, nuts, and ghee. This Raksha Bandhan mithai recipe by Masala Kitchen is perfect for siblings who enjoy sweets with a bit of bite and aren’t afraid of something a little bold and rustic.

This Raksha Bandhan, make your sibling feel special with easy homemade mithai recipes that are not only delicious but also surprisingly wholesome.

Cover Image Courtesy: Canva/vm2002 and Canva/Kailash Kumar